Great news, everyone—the Idaho Potato Commission has named February as its official Potato Lovers' Month! In the commission's own words, this is a time to "explore Idaho® Potato versatility from a different and exciting angle." Some of us in the other forty-nine states sadly don't get to take all of Potato Lovers' Month off work, like they probably do in Idaho, but we can celebrate in other ways. For example, we've asked Jeopardy!'s Ken Jennings, who lives in an Idaho-adjacent state, to correct any morsels of our potato knowledge that might be a little half-baked.
The Debunker: Is Vodka Made from Potatoes?
Wine comes from grapes, beer is brewed from barley. And vodka comes from potatoes, right? This was, at least, the received wisdom I grew up with. Perhaps in the Cold War era, it was encouraging to imagine that, while we in the West were sipping on our fancy cognacs and whatnot, the denizens of the Evil Empire had no choice but to distill their grim, brain-fogging tipple from the lowly potato.