• Travel back in time with Kamut grain, an ancient relative of common wheat that was only recently rediscovered by modern-day farmers
• Exceptionally high in protein, containing 7 grams of protein per serving, and a good source of dietary fiber
• Whole grain kernels with a pleasantly chewy texture and rich, buttery flavor that is perfect for salads, soups, pilafs and casseroles
• Plump, golden Kamut Khorasan wheat berries are a nutritious source of selenium, zinc, magnesium and iron
• Good source of dietary fiber, iron, zinc, and magnesium

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