Features
Imagine a cup of your favorite espresso, cappuccino or latte - hot, rich, fresh and flavorful- anytime you want it. The stainless steel Cuisinart Espresso Maker is the real thing and looks like the professional it is. Make espresso in your own kitchen, then use the stainless steam nozzle and frothing cup to turn it into cappuccino or latte. You can even heat the cups on the warming plate on top-just like the pros! 15 bars of pressure guarantee perfect results!
- Water reservoir lid
- Removable 53-ounce water reservoir
- Large cup warming plate
- 15-bar pump
- Heating light: Will illuminate indicating that espresso machine is adjusting the temperature of the heating system
- Steam/Hot water knob: To use the hot water function, the Steam/Hot Water Knob must be turned the 'double drip' setting
- Function knob: Three settings - steam, hot water, make coffee
- Portafilter holder: Can be used with ground or pod espresso. Has two positions, lock and unlock, for ease of cleaning
- Brew head: For easy fit of the portafilter holder
- Commercial steam wand: Use to steam milk for cappuccinos and lattes
- Removable drip tray: Removable drip tray with grate
- Cleaning pins: Used to clean any excess milk that gets stuck inside the steam wand or any coffee particles that get stuck inside the filter basket
- Stainless frothing pitcher: Used for steaming milk for cappuccinos and lattes
- Measuring scoop/tamping tool: Use one side as a coffee scoop and the other to compact the coffee grounds in the filter basket prior to brewing
- Filter baskets: Use the one cup filter for a single espresso and the two cup filter basket for the double espresso, and the pod filter basket for espresso pods
Shipping Note: Eligible for shipping to all 50 states
Warranty: 90 Days Conair
Specs
Guide to the Perfect Espresso |
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Guide to Milk Texturing |
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Milk texturing is the steaming of milk. The steam does two things: it heats the milk and mixes air with the milk to form a creamy texture. As with learning to make an espresso, perfecting the art of milk texturing takes time and practice. Easy to follow steps are outlined in the Instruction Booklet. |
Using the Hot Water Function |
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When using the hot water function make sure that the steam/hot water knob is in the double drip hot water setting. Place the cup or container under the steam/hot water nozzle and turn the function knob to the steam/hot water setting. Once you have dispensed the required amount, stop the hot water by turning the function knob to the off position. Remove the cup or container and swing the steam/hot water wand over the drip tray to catch any drips of water. |
Specifications | |
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Dimensions: | 12.56" x 8.19" x 10.94" |
Weight: | 15.74 lbs. |
In the Box:
- (1) CUISINART Manual Espresso Maker- EM-100FR
Specs
Guide to the Perfect Espresso |
---|
|
Guide to Milk Texturing |
---|
Milk texturing is the steaming of milk. The steam does two things: it heats the milk and mixes air with the milk to form a creamy texture. As with learning to make an espresso, perfecting the art of milk texturing takes time and practice. Easy to follow steps are outlined in the Instruction Booklet. |
Using the Hot Water Function |
---|
When using the hot water function make sure that the steam/hot water knob is in the double drip hot water setting. Place the cup or container under the steam/hot water nozzle and turn the function knob to the steam/hot water setting. Once you have dispensed the required amount, stop the hot water by turning the function knob to the off position. Remove the cup or container and swing the steam/hot water wand over the drip tray to catch any drips of water. |
Specifications | |
---|---|
Dimensions: | 12.56" x 8.19" x 10.94" |
Weight: | 15.74 lbs. |
In the Box:
- (1) CUISINART Manual Espresso Maker- EM-100FR
Sales Stats
- Speed to First Woot:
- 1h 39m 21.558s
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