Sesame Satay Sauce
Description: An all-purpose sauce used as a marinade, stir fry sauce, dressing or dip. Great on rice & noodle bowls, sautéed vegetables & grilled meats. Use as a dip for salad rolls, skewers, & pot stickers or add to cabbage and hardy greens as a dressing.

Qualities: Savory, umami and concentrated flavor. Mild in heat. Velvet, creamy consistency. Tastes like peanut sauce, but is nut-free.

Ingredients: Tamari, mirin, toasted sesame oil, tahini, water, morena sugar, sambal oleek. *contains yeast extract

Package Size: 12 fl.oz.

Coconut Yellow Curry
Description: An all-purpose sauce used as a simmer or stir fry sauce, marinade & dip. Great on rice & noodle bowls. Simmer vegetables & meats. Marinate meat & shrimp skewers & use as a dipping sauce.

Qualities- Creamy, lime forward and brightly spiced. Mild in heat.

Ingredients: Coconut Milk (coconut extract, water, citric acid, sodium metabisulfite), Morena Sugar, Yellow Curry (garlic, lemongrass, salt, shallot, galangal, dried red chili, coriander seed, kaffir lime peel, curry powder, cumin, cinnamon, turmeric, cardamom, nutmeg), Lime Juice, Contains Less Than 2%: Water, Salt, Xanthan Gum.

Package Size: 12 fl.oz.

Sweet-Chili Lemongrass
Description: An all-purpose sauce used as a dip, marinade, stir fry sauce, & dressing. Great on rice & noodle bowls, sautéed vegetables, seafood, chicken & grilled meats. Use as a sauce for salad rolls, skewers & pot stickers or add to salad greens as a dressing.

Qualities- Tangy with sweet and savory notes. Zesty and lime forward. Mild in heat. Low calorie and low fat.

Ingredients: Water, Morena Sugar, Lime Juice, Shallots, Lemongrass, Sambal Oelek Chili Paste (chili, salt, vinegar, potassium sorbate, sodium bisulfite, xanthan gum, [contains sulphite]), Rice Vinegar, Seasoning Sauce (soy bean sauce [soy bean, corn], water, sugar, salt, food enhancer [disodium 5, ribonucleotides], garlic, Non-GMO Canola Oil, Contains Less Than 2%: Salt.

Note- the seasoning sauce we use is called Golden Mountain. It is often used in Thai and Vietnamese sauces. It provides umami and savory flavor.

The ingredient disodium 5, ribonucleotides is a natural form of glutamate and produces an umami flavor. Glutamates are found naturally in foods like mushrooms and tomatoes. We use this ingredient instead of monosodium glutamate.

Package Size: 12 fl.oz.

Shipping Note:  Shipping to Alaska, Hawaii, PO Boxes, and APO addresses is not available for this item

Legal Disclaimer:  Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.