TRAGANO GREEK ORGANICS PITTED KALAMATA OLIVES
These firm and delicious organic olives are hand-selected to ensure only the best quality pitted olives make it down the production line to then be packed in an all-natural brine of water, organic vinegar, and sea salt.
Unlike other jarred olives that are mass-produced with olives from different estates, Tragano Greek Organics chooses olives from a single estate near Kalamata, that of olive farmer Denis Mikelatos, who only produces in small batches.
Importantly, there are no preservatives, additives, artificial flavors nor colorants.
- Artisanal Pitted Kalamata Greek Olives
- USDA Certified Organic
- Product of Greece
- Firm and robust Kalamata olives (hand-selected) with a fantastic mild flavor, not too salty
- Olives are carefully hand-selected from a single estate
- Pitted for your convenience
- Eat by themselves, add to cocktails, or use as garnishes
- Kalamata olives are a good source of healthy fats, fiber, Vitamin A, calcium, and iron
STORAGE: Store in a cool, dry place. Refrigerate after opening.
- No artificial preservatives or ingredients.
- Suitable for vegetarians.
Ingredients: Organic Kalamata Olives, Water, Organic Vinegar, Salt
Package Size: 8.4 oz each
TRAGANO GREEK ORGANICS ROASTED WHOLE CAPIA (RED) PEPPERS
These are not just any jarred red peppers! Truly fire-roasted, not chemically treated, certified organic, these whole sweet Capia peppers have a special snap to them like no other red peppers you’ve tasted. USDA-certified and GMO-free, they’re packed in an all-natural brine of water, a touch of citric acid to keep their color, and sea salt for a fat-free, high-fiber addition to your Mediterranean diet.
Tragano Greek Organics chooses these special peppers from the farm of Stathis Xenos, who has hand-picked these peppers for over 30 years. The result is a single-estate, small batch product that deserves a place in your kitchen!
Importantly, there are no preservatives, additives, artificial flavors nor colorants.
- Artisanal, Whole Fire-Roasted Greek Capia (Red) Peppers
- Product of Greece
- Completely Natural: Packed with water, sea salt, and a touch of citric acid to preserve crispiness
- Truly fire-roasted, not chemically treated, 100% natural, and USDA-certified organic
- Carefully hand-picked by farmer Stathis Xenos in the Greek area of Skourochori, Ilia
- Prepare hundreds of ways - stuff with cheese and bake, use for a pizza topping or add into
STORAGE: Store in a cool, dry place. Refrigerate after opening.
- No artificial preservatives or ingredients.
- Suitable for vegetarians.
Ingredients: Organic Red Peppers, Water, Sea Salt, Citric Acid.
Package Size: 16 oz each
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