This asian styled knife features a broad blade and especially sharp cutting edge. The knife of the asian kitchen can be used threefold: for preparing meat, fish and also vegetables. All santoku knives by J.A. Henckels have a fine-polished razor edge that gives them their typical sharpness. The hollow edge is ideal for extra thin cutting.

The Friodur blade is further refined with a special ice-hardening process:

• Heating to 1800 degrees F to harden the steel
• Quenching – cooling down to room temperature quickly
• Freezing to -94 degrees F to enhance the corrosion resistance
• Double tempering to just below -480 degrees F to improve toughness

Features:

• Precision forged from a single piece of Zwilling Special Formula Steel
• 57 Rockwell Hardness with hand polished edge
• 15 Degree Angle, 30 degrees in total
• A perfect hand polishing gives the edge its final finish for ultimate sharpeness
• New curved bolster features a soft transition to the blade providing optimium balance and safety and firm support for the thumb
• Hygenic and dishwasher safe
• Synthetic soft touch handle
• Blade dimensions: 7″

Shipping Note: Shipping to Alaska, Hawaii, and PO Boxes not available for this item

Warranty:  Limited Lifetime Zwilling J.A. Henckels