Maldon Salt Company, Sea Salt Flakes, 8.5 Ounce
$5.99
$9.30
36% off
Reference Price
Condition: New
size: 8.5 Ounce (Pack of 1)
Top positive review
9 people found this helpful
The Perfect Finishing Salt – A Must-Have for Gourmet Cooking! Great on Pizza 🍕
By Tino Bruno on Reviewed in the United States on February 17, 2025
I can’t say enough good things about Maldon Sea Salt Flakes! Here’s why I’m giving it a perfect 5-star rating: 1. Unique Texture and Flavor: The Maldon Salt flakes have a delicate, pyramid-shaped texture that’s unlike any other salt I’ve used. They provide a subtle crunch and a burst of flavor when sprinkled on food, making them the perfect finishing touch for almost any dish. The taste is mild yet rich, enhancing the natural flavors of food without overpowering it. 2. Gourmet Quality: This salt is truly gourmet. It’s harvested from the sea in the UK, and the quality is evident. I love that it’s hand-harvested, which adds to its authenticity and craftsmanship. It’s perfect for elevating the flavors of both savory and sweet dishes. Whether I’m cooking meats, salads, or even baked goods, this salt adds that perfect finishing touch. 3. Kosher and Natural: I appreciate that Maldon Sea Salt is kosher, natural, and free from additives. It’s a simple, clean product that I feel good about using in my cooking. It’s also versatile, perfect for those with dietary restrictions or anyone looking to use natural ingredients in their cooking. 4. Beautiful Packaging: The packaging is simple yet elegant, and it makes a lovely addition to my kitchen. The box is sturdy and easy to store, and the salt comes in the perfect size for everyday use. The 8.5 oz (240g) pack lasts for a while, and I love that it’s eco-friendly and recyclable. 5. Versatility in the Kitchen: I use Maldon salt for almost everything – from sprinkling on roasted vegetables to adding a dash to my homemade chocolate chip cookies. It also makes a fantastic garnish on dishes like steak, pasta, and even caramel. The versatility is unmatched, and I always get compliments on the flavors when I use this salt. 6. A Little Goes a Long Way: You don’t need a lot of Maldon salt to make an impact. The flakes are large and crunchy, so a small sprinkle is often all it takes to elevate a dish. I find it lasts quite a long time, even with frequent use, making it a great value for the price. Final Thoughts: If you’re looking for a high-quality, natural finishing salt, Maldon Sea Salt Flakes is an absolute must-have for your kitchen. It’s perfect for cooking, garnishing, and adding flavor to just about any dish. The texture, flavor, and natural ingredients make it worth every penny. Highly recommended for anyone who loves to cook and appreciates top-notch ingredients!
Top critical review
4 people found this helpful
Put it in something else though
By 🏴Guðfrið MacMiadhachàin🇮🇪 on Reviewed in the United States on March 11, 2025
The plastic bag inside the cardboard is very thin and full of air, so I opened this with scissors instead of trying to pull it apart at the top. Didn't want it to explode all over the place. I went ahead and put it in an empty plastic rub container I had laying around. I thought it would have a pull out pour spout like my kosher salt, but it does not. And last but not least these are not the biggest flakes I've ever seen. They're pretty small.
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